FOOD

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APERITIVOS

Appitizers

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BRISKET

slowly cooked brisket with caramelized onions, cilantro, roasted poblanos, queso fresco, blue corn tortillas, tomatillo guajillo sauce, served with white rice & black beans

$13

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CEVICHE

isla cortes white shrimp, striped bass, fresh lime juice, diced jicama, tomatoes, cilantro, fresh avocado

$11

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GUACAMOLE

fresh michoacán avocados, white onions, diced tomatoes, cilantro, serrano peppers, fresh lime juice, red radish

$7

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MOLE POPLANO

pulled roasted adobo chicken breast, caramelized onions, cilantro, roasted poblanos, monterrey jack cheese, blue corn tortillas, mole poblano, served with white rice & black beans

$13

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CHICHARRONES

berkshire pork jaw chicharrones with salsa verde, queso de rancho, served with handmade white corn tortillas

$9

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CAMARON

white mar de cortez shrimp, serrano, cilantro, black beans, arugula, queso fresco, roasted creamy tomatillo sauce

$14

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SALADAS

Salads

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ENSALADA DE LA CASA

side salad of mixed greens, apples, tomatoes, queso fresco, honey lime cilantro vinaigrette

$11

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ARUGULA

baby wild arugula, field greens, fresh tomatoes, goat cheese, jicama, mango, lime-chili peanuts, honey lime cilantro vinaigrette

$12

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BETABELES

roasted red & gold beets, romaine hearts, mixed greens, hearts of palm, queso fresco, toasted & salted pepitas, don bruno red guajillo dressing

$12

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FAVORITOS DE LA CASA

House Favorites

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CHICKEN FLAUTAS

Three chicken flautas with sour cream sauce on top. Served with lettuce, fresh guacamole, Spanish rice and pinto beans

$12

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BURRITO

One burrito stuffed with Spanish rice, pinto beans, shredded cheese, chile con queso and your choice of shredded chicken, ground beef, chicken fajita or beef fajita. Served with Spanish rice, pinto beans, lettuce, guacamole and chile con queso on the side.

$9

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TOSTADA DINNER

Three ground beef or shredded chicken tostadas. Each tostada is layered with pinto beans, lettuce, queso fresco, sour cream and guacamole.

$14

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CARNE FLAMEADA

Grilled chicken or steak topped with sautéed mushrooms, onions, salsa roja and queso flameado. Served with black beans and Spanish rice.

$17

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POLLO

Chicken

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POLLO CON CHAMPINONES

Grilled chicken breast with sautéed poblano peppers and mushrooms covered in a sour cream sauce. Served with black beans and Spanish rice.

$16

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POLLO ASADO COMBINADO

Marinated chicken breast grilled to tender and juicy perfection. Served with yuca, gallo pinto, black beans and fried plantain

$18

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POLLO ASADO SALVATEX

Marinated chicken breast grilled to tender and juicy perfection. Served with an enchilada (chicken or beef), Spanish rice and black beans.

$18

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MARISCOS

Seafood

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SALMON COSTENO

Grilled marinated salmon served with gallo pinto and sautéed vegetables.

$22

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CAMARONES A LA PLANCHA

Jumbo shrimp seasoned and grilled to perfection. Served on a bed of Spanish rice and sautéed vegetables.

$19

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CAMARONES ENCEBOLLADOS

Jumbo seasoned shrimp with grilled onions. Served on a bed of Spanish rice and sautéed vegetables.

$21

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DESIERTO

Desert

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FLAN

Creamy egg custard with vanilla.

$9

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TRES LECHES

Layered sponge cake soaked in three different types of milk.

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VANILLA PARADISE

Vanilla ice cream on a bed of strawberries and mango with caramel and chocolate drizzled on top.

$9

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